Green Tea Banana Ice Cream

2 ingredients · 5 minutes · 2 servings 

Directions

1. Add frozen bananas and green tea powder to food processor and blend. Occasionally scrape down the sides and continue to blend until smooth (approximately 3 to 5 minutes).
2. Scoop into a bowl and enjoy immediately as soft serve or for firmer ice cream, place in an airtight, freezer-safe container and freeze for at least 1 hour before scooping. 

Notes

More Creamy

Add 2 tbsp coconut milk.

Ingredients

2 Banana (sliced and frozen)

1 1/2 tsps Green Tea Powder

Nutrition

Calories 105

Fat 0g

Carbs 27g

Fiber 3g

Sugar 14g

Protein 1g

Cholesterol 0mg

Sodium 1mg

Amount per serving 

Potassium 460mg

Vitamin A 76IU

Vitamin C 10mg

Calcium 13mg

Iron 1mg

Magnesium 32mg

Zinc 0m